Join us in kicking off American Craft Beer Week and Main Street Days - A Craft Brew Experience at the all new series of pre-festival brew and culinary pairing events prior to Main Street Days. The series will feature brewmasters from select craft breweries at local Grapevine restaurants. Brewmasters and chefs will discuss craft beer and culinary pairings. They will offer tastings to show you why craft beers and food are the perfect pair.

Featuring:
Saint Arnold Brewing Company (Houston, Texas)

Menu:
Saint Arnold Summer Pils served with Garlic Hummus on a bed of Southwestern Corn and Black Bean Salad

Saint Arnold Elissa IPA paired with our Signature Bacon Wrapped Jalapeno’s.

Saint Arnold Lawnmower, a true German-style Kölsch, served with a Santa Fe Salad with Chipotle Chicken

Saint Arnold Santo served with Steak Fajita tacos and rice pairs well with this light bodied and floral, Saint Arnold Kölsch style beer with a distinct dark malt flavor.

Freshly baked Brownie Sundae paired with Saint Arnold Bishop’s Barrel.