Chama Gaucha Open Fridays/Saturdays/Sundays Afternoons & Evenings in December for Your Dining and/or Private Parties

At Chama Gaucha, we invite you to immerse yourself in the vibrant world of Brazilian cuisine, where centuries-old traditions meet modern culinary craftsmanship. Our menu is a testament to our unwavering commitment to culinary excellence, featuring a mouthwatering selection of fire-roasted meats, fresh salads, and authentic side dishes that capture the bold, rich flavors of Southern Brazil.

We proudly serve USDA Prime beef, aged for over 45 days to achieve optimal tenderness and flavor. Each cut is expertly prepared by our skilled gauchos and slow-roasted over an open flame, then carved tableside in true churrascaria style. From tender picanha and juicy filet mignon to house-made pão de queijo and classic Brazilian desserts, every bite transports you to the heart of Brazil.

Join us for an extraordinary dining experience that blends exceptional food, warm hospitality, and a lively atmosphere.